Palms Plaza Catering

343 State Highway 34 Matawan, NJ 732-583-6767

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  • More
    • Home
    • Party Palms Plaza
      • Party at Palms Plaza
      • Bar/Bat Mitzvahs
      • Sweet Sixteen
      • Communions
      • Weddings
      • Social Events
    • Off Premise Wedding
      • Off premise Weddings
    • Off premise Catering
      • Holiday & Small Gathering
      • Hot Buffet Packages
      • Hot Chafing/Cold Platters
      • Station Packages
      • Barbecue Packages
      • Corporate/Office
    • About us
    • Upcoming Events
    • Directions
    • Testimonials
    • Recommended Vendors
    • Photo Gallery
    • Off Site Venues
    • Off Premise Weddings
Palms Plaza Catering

343 State Highway 34 Matawan, NJ 732-583-6767

  • Home
  • Party Palms Plaza
    • Party at Palms Plaza
    • Bar/Bat Mitzvahs
    • Sweet Sixteen
    • Communions
    • Weddings
    • Social Events
  • Off Premise Wedding
    • Off premise Weddings
  • Off premise Catering
    • Holiday & Small Gathering
    • Hot Buffet Packages
    • Hot Chafing/Cold Platters
    • Station Packages
    • Barbecue Packages
    • Corporate/Office
  • About us
  • Upcoming Events
  • Directions
  • Testimonials
  • Recommended Vendors
  • Photo Gallery
  • Off Site Venues
  • Off Premise Weddings

Corporate & Office

01/22

Corporate & Office

Deluxe Corporate Buffet

Deluxe Corporate Buffet

Deluxe Corporate Buffet

From homemade hot hors d'oeuvres to sumptuos hot buffet items to delicious desserts.

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Cocktail Party

Deluxe Corporate Buffet

Deluxe Corporate Buffet

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Perfect for your company Holiday Party,retirement or any special celebration.

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Corporate Station Package

Corporate Barbecue Package

Corporate Barbecue Package

Chefs present a variety of station of international cuisine at your venue

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Corporate Barbecue Package

Corporate Barbecue Package

Corporate Barbecue Package

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Ideal for your company's picnic.  A fabulous barbecue for 100 to 500 guests is the perfect event. 

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Deluxe Corporate Buffet Event

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Deluxe Corporate Buffet event

Hors D’oeuvres (Choice of __ ) 

Chilled Shrimp Cocktail 

Seared Tuna over Seaweed Salad on spoons 

Spinach Stuffed Mushroom Caps 

Fried Chicken on Mini Waffle w Maple Glaze 

Famous Franks –N-Blankets 

Chicken Teriyaki Skewers 

Butterfly Coconut Shrimp 

Horse Radish 

Seared Filet Mignon Skewers 

Mini Potato Knishes

Chicken Parmigiana Sliders 

 

Cold Salad Station  

 

Entrees-Hot Dishes (Choice of ___) 

Sliced Filet Mignon Bordelaise w Broccoli Poached Salmon in Wine Sauce 

String Bean Oregenata Sautéed Vegetable Medley 

Grilled Chicken Caprese                                      

Red Roasted Potatoes 

Rigatoni Alfredo w Artichoke & Sun Dried Tomatoes 

Shrimp Scampi over Linguini 

Penne w vodka sauce 

Palms Eggplant Rollatini 

Stuffed Chicken Breast w Spinach & Mushrooms 

Chicken Breast Franchaise 

            

Dessert 

Mini Indulgence Desserts 

 

Coffee, Tea & Soft Drinks included 

 

At Palms Plaza:  $_____ per person 

plus tax & 20% service charge

(Not Available Saturdays) 

Minimum 40 people 

 

Off-Premise: $_____ per person

plus tax & 20% service charge 

Minimum 40 people 

 

Bar Packages Available 

Plus $125.00 Bartender Fee 

 

Other Stations Available 

Carving Station (w 2 meats) 

Fajita (or) Taco Bar 

Mashed Potato Bar 

Seared Tuna & Salmon 

Oriental Wok Station 

Deluxe Viennese Table 


Corporate Stations Package

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Cocktail Hour

Passed Hors D’oeuvres for 1 Hour

50 people (Choice of 5), 75 people (Choice of 7) 100 people (Choice 8)

Steak Tinis

Butterfly Coconut Shrimp Tempura

Shrimp Cocktail Shooters

Ahi Seared Tuna Spoon over seaweed w/wasabi

Vegetarian Asian Spring Rolls

Sesame Chicken Skewers

Stuffed Mushroom Caps w/ Spinach

Teriyaki Chicken Skewers

Fried Chicken & Waffles w/ Micro Greens with Maple Glaze

Asian Spring Rolls with Sweet Chile Sauce

Potato Pancakes w/ Applesauce

Homemade Mini Knishes

Famous Franks –N-Blankets

Baked Clams Oreganata

Filet Mignon on Garlic Toast

Chicken Parmigian Slider

Mac & Cheese Bites

Mini Reubens


Upgraded Hors D’oeuvres $3.00 per person each

Maryland Crab Cakes   

Bacon Wrapped Scallops with Maple Sauce   

Raspberry & Brie in Phyllo


Cold Hors D’oeuvres Display

50 people (Choice of 5), 75 people (Choice of 7) 100 people (Choice 8)

Smoked Salmon w/Cream cheese on Pumpernickel 

International Cheese Board with Crackers

Fresh Ciliegiene w/ Tomato & Roasted Pepper

Decorated Fresh Fruit Platter

Seasonal Vegetables with Dip

Sesame Noodles

Italian Bruschetta

Marinated Grilled Vegetables with Balsamic Glaze

Spinach & Artichoke Dip with Pita bread

Deviled Eggs with Garnish

Brie, Fig & Prosciutto Crostini

Dinner Reception

Adult Station

Choice of 1 Station -minimum 50 Guests 

Choice of 2 Stations- minimum 75 Guests

Choice of 3 Stations- minimum 100  Guests


Asian Wok Bar:

(Choice of 2) Teriyaki Beef, Gingered Chicken, Baby Shrimp sautéed to order with Vegetable Stir Fry, w/ choice of sides (1)- Vegetable Fried Rice or Lo Mein


Carving Station (Choice of 2)

Roasted Loin of Pork, Brisket of Beef with Gravy, Whole Roast Turkey with Cranberry Sauce, 

Honey Glazed Corned Beef, Spiral Ham, Hot Pastrami N.Y. Style


Italian Feast Station

Choice of 3

Eggplant Rollatini, Chicken Parmigian, Chicken Francaise, Italian Meatballs, Sausage, Peppers & Onions, Penne with Vodka Sauce, Fusilli Bolagnese, Lingiuini with garlic & oil


Mashed Potato Bar

Homemade White Idaho & Sweet Mashed Potatoes

served in a martini glass with toppings

Mushroom Gravy, Freshly Grated Cheddar Cheese, Frizzled Onions, 

Chopped Bacon, Sour Cream


Pasta Station

Choice of 2 types of Pasta and 2 Sauces-

Pasta Choice: Rigatoni, Farfalle, Penne, Fusilli, or Tortellini

Sauce Choice: Pink Vodka, Alfredo with chopped Tomatoes, Garlic & Oil, Pomodora, Tomato Basil, 

or Bolognese with Grated Parmigian Cheese & Fresh Italian Bread


Fajita Station

Grilled Chicken served with Guacamole, Chopped Olives, Hot Peppers, Salsa, Sour Cream and Shredded Cheddar Jack cheese in a Tortilla Wrap


Macaroni & Cheese Bar

w/ choice of Bourbon Chicken & Fresh Chopped Bacon


Taco Bar

Ground Beef served with Salsa, Peppers, Chopped Tomato,

Sour Cream, Shredded Cheddar Cheese in a Taco Shell


Slider Bar

Hamburgers and Grilled Chicken with selection of toppings to make your own slider.


Seared Tuna & Salmon Station:

Seared Tuna w/ Japanese Slaw, Wasabi Mayo, and an

Orange Ginger Sauce

Salmon w/ Sautéed Baby Spinach and a Lemon Buerre Blanc Sauce


New York Deli

(Choice of 2) Pastrami, Corned Beef, Turkey

w/Russian Mayo, Pickles, & Mustard

Choice of side (1)- Knish, Fries, or Kasha



Cold Salad Station 

(Choice of 1 for 50 people,  (Choice of 2 for 75/100 people ) 

Tossed Garden Salad w/ Dressings

Spring Quinoa with Baby Spinach

Spring Salad w/ Raspberry Dressing

Caesar Salad w/ Croutons

Desserts

Chocolate Dipped Fruits

Assorted Pastries

Brownies

Cookies

 

Coffee, Tea & Decaf  

Package includes:

White China Plates, Silverware, Paper Napkins

Serving Utensils, Metal Chafing Dishes

Station Tables with White Skirting Bread

Rolls & Butter 

Price per person:

$65.00Monday-Thursday, 

$75.00 Friday, Saturday, Sunday


Minimum 50 people

Plus Tax 

Plus: Bartender $200.00

3 Waitstaff $175.00 each

2 Chef @$200.00 each

(Staff pricing based on 5 hour shift;  $50 per hour for each additional hour

 Soda Package: Assorted Soda’s, bottled water, ice & cups $5.00 pp 

Bar Set ups $9.00 pp (assorted juices, fruits, bar equipment, cups & ice)

Wine and Alcoholic Packages available

For Something Extra Special

Shrimp & Clam Bar $12.00 per person 

Seafood Bar $35.00 per person 

Nacho & Cheese Machine w/ Guacamole & Salsa $200.00

Viennese Table $9.00 per person 

Pretzel Machine $200 (up to 100 people)

Sushi Station $15 per person or platters at $150 (serves 20 people) 

Super Sundae Bar-Delicious Ice Cream w/ Choice of 8 Toppings $ per person

Corporate Barbecue

 

Available for Companies with 100 or more guests

Available for Companies with 100 or more guests, lunch or  dinner, on company grounds or in a park.

Ideal for Retirement Parties, Employee Appreciation 

or Company Celebrations.

Includes: 4 Hour Continuous Services All Buffet tables with skirting, Pop up Tent over food area, Propane Grills, Set up. Chef & Waitress Service.

On the Grill

On the Grill

All Beef 1/3 lb. Hamburgers /Cheeseburgers

Hebrew National Jumbo Frankfurters

Barbecued Chicken OR Marinated Chicken Breasts OR Hawaiian Chicken Kabobs

Italian Sausage with pepper & onions OR Meatballs

Fresh Sweet Corn-on-the-Cob with butter

Baked Ziti OR Penne Vodka OR Red Roasted Potato

Available to add:

Barbecued Spare Ribs $4.00 per person additional

Marinated Skirt Steak or Rib Eye Steak $10.00 per person additional

Homemade Cold Salads

Homemade Cold Salads

(Choice of 4)

Cole Slaw                    

Bow Tie Pasta Salad

Macaroni Salad             

Tossed Salad

Caesar Salad                         

 Spring Salad

Mediterranean Salad                   

Potato Salad

Marinated Grilled Vegetables    

Fresh Fruit Platter

Desserts & Beverages

Dessert: Assorted Cookies  & Fruit Kebobs

Cold Beverages: Assorted Coke products,  Iced Tea & Bottled Water 

Also includes: Sub Rolls. Hamburger & Frankfurter Rolls, Condiments, Tomato & Onion Platter, Paper goods, Plastic Service-ware  & Serving Utensils

Price per person:

 $29.95* plus tax &  20% gratuity 

Minimum 100 people  

Available Monday thru Friday

Delivery $75.00

*Prices shown for local delivery (30 mile radius) 

 343 State Highway 34 Matawan, New Jersey 07747

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